Recipe: BBQ Pulled Chicken Tacos

 

Not sure what to cook for dinner? Here is a recipe that's easy to serve up, is a crowd pleaser and is delicious! These BBQ pulled chicken tacos are the perfect main for your Mexican night in. Serve it up with sour cream, guacamole and salsa and you've got a feast.

Here is the recipe.

Ingredients 

500g chicken breast, thighs or strips

For the marinade:

• 1 tsp smoked paprika
• 1 tsp onion powder
• 1 tsp garlic powder
• ½ tsp garlic paste
• ¾ tsp pepper
• ½ tsp cumin powder
• Juice of half a lemon
• 3 tbsp olive oil
• 2 tbsp water
• ½ tsp salt

For the sauce:

• 4 tbsp ketchup
• 4 tbsp BBQ sauce
• 1 tsp sugar
• 3 tbsp vinegar
• ½ tsp salt
• 1 tsp paprika
• ¼ cup water

Recipe

1. Marinate the chicken in the ingredients overnight or for as long as possible
2. Cook the chicken in a pan and once tender, shred the chicken with 2 forks (or you can take it out and pop it in a mixer)
3. Mix all of the sauce ingredients together in a separate pan and once throughly mixed and warm, add the chicken in
4. Serve in crunchy taco shells (warmed in the oven), diced onion and cheese
5. Enjoy! 

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